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Food Is Art, Art Is Love And It All Goes Better With Beer. Bon Appétit!

Josh Tourville, our Executive Chef, has been cooking in Rockford kitchens and restaurants for as long as he can remember. He’s worked pretty much every job in every type of restaurant; from fine dining to casual fare, Josh knows what Rockford is hungry for and he knows how to cook it. Josh is a man of the kitchen, but a constant visitor to the dining room. He enjoys stopping by tables and listening to guests to find out what we can improve on for their next visits.

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--------------------- Current Brewpub Menu --------------------- Thursday Family Style Meals --------------------- Sunday Funday! - Wings, Pizza, & more! Brunch 11 - 3pm Saturday & Sunday --------------------- PSB Beer, Hard Seltzer, Root Beer and Wine by the bottle --------------------- Dessert - call for current cheesecake flavor Table 13 Pop Up Menu (Wednesday's only) Friday Fish - only available Fridays see full brewpub menu for all available vegan options

In 1849, an English beer enthusiast named Jonathan Peacock settled on the banks of the Rock River at 200 Prairie Street with one thing in mind: brewing his own beer using time-tested European methods and locally sourced ingredients. Many decades later in 2013, Prairie Street Brewing Co was founded by three modern day beer enthusiasts in the very same building, employing the very same approach. Prairie Street Brewing Co is still thriving. Still growing. And still making people happy in our beautiful, Real, Original hometown of Rockford, IL. Come, be among birds of a feather at Prairie Street Brewing Co.

Contact Us

200 Prairie St.
Rockford, IL 61107
815 277-9427

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